We all have our likes and dislikes when it comes to food, don’t we? They’re all personal and prized rather possessively, like a badge of honour. As adults, we feel proud of our tastes - they set us apart and make each of us a little less ordinary. I love starting this conversation with other foodies,
Love Puttanesca.....but hate beetroot. I can just about tolerate baby golden ones roasted with lots of garlic and covered in feta. Love potatoes in any form, but hate breakfast cereal (can do granola and yoghurt for a dessert though). We all have our own peculiarities....
Breakfast cereal is on your hate list, how interesting! We do don't we and it's honestly fascinating to discover all our unique quirks! Also, I apologise in advance but there's a beetroot recipe on the horizon - thought I'd warn you so you're prepared!
Love Puttanesca.....but hate beetroot. I can just about tolerate baby golden ones roasted with lots of garlic and covered in feta. Love potatoes in any form, but hate breakfast cereal (can do granola and yoghurt for a dessert though). We all have our own peculiarities....
Breakfast cereal is on your hate list, how interesting! We do don't we and it's honestly fascinating to discover all our unique quirks! Also, I apologise in advance but there's a beetroot recipe on the horizon - thought I'd warn you so you're prepared!
:-)